Featuring Meghan Allison and Kaysie Lackey of Innovative Sugarworks, plus a call-in by Mitchie Curran of Mitchie’s Munchies.
Show Notes
The Sugar Structure sets can be found here. Individual pieces will come soon, they’re waiting for packaging to arrive. The video showing how to use foam core with the Sugar Structures to make Kaysie’s “pipe sandwich” is below:
And their new flower cutters are here.
The Teflon rolling pin I mentioned came from Be Creative. They don’t have it listed on their site at the moment because they’re coming out with new sizes. As soon as they have it listed, I’ll post the link on this page, but in the meantime if you want one you can contact them directly. Eventually I intend to post a review of the one I bought because I love it!
Music/Sound Credits
The following songs and sound clips were used in this episode of Eat the Evidence. I am extremely grateful to creators who provide this content.
“Wallpaper” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/
“Doobly Do” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/
“Concentration” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/
“Fretless” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/
“Carpe Diem” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/