Category Archives: Other Food

Experiments in Gardening

Posted on June 6, 2011 by Kimberly Chapman

Every year my husband and I talk about how this will be the summer that we’ll have a fabulous home veggie garden. We fantasize about being able to pop into the backyard for homegrown goodies and cook with them immediately. … Continue reading →

Posted in Gardening, Other Food, Working With Kids | 9 Comments

Breaded Parsnips

Posted on April 23, 2011 by Kimberly Chapman

I haven’t posted much because I’ve been on single-parent duty all week while my husband was out of town for work, plus I had knitting classes with the middle schoolers at my daughter’s school, so there have been a lot … Continue reading →

Posted in Dinner, Other Food, Sides | 3 Comments

“Hearty Skillet Supper”

Posted on March 31, 2011 by Kimberly Chapman

Tonight for dinner we had a variation on a recipe called “Hearty Skillet Supper” I found on AllRecipes.com, a site I like because one can search by ingredients and not-ingredients, so I can readily find meals for what I have … Continue reading →

Posted in Dinner, Main Dishes, Other Food | 2 Comments

Roast Chicken Blues Reds

Posted on March 30, 2011 by Kimberly Chapman

I decided to make a nice big roast chicken dinner on Sunday, so on Friday I took the organic 5lb-ish chicken I had in the freezer out to thaw in the fridge. By Sunday it was mostly thawed, so I … Continue reading →

Posted in Dinner, Main Dishes, Other Food, Sides | 8 Comments

Broccoli-Stuffed Chicken Breasts Do Double Duty

Posted on March 25, 2011 by Kimberly Chapman

The other night I tried a Kraft recipe for “Creamy Broccoli-Stuffed Chicken Breasts”. These food-company recipes always feature their own products, of course, but Corran and I frequently have success in taking them and altering them as suits our preferences. … Continue reading →